Appetizer: Steamed Little neck clams with shallots, Italian sausage, fennel, white wine. $12.50 O.N.E. /$25 regular Entrée: Grilled Baramundi, wild rice pilaf, roasted brussels sprouts, charred Meyer lemon butter sauce. $16.50 O.N.E. / $33 regular Available at Flintrock from 5:30-8:30 p.m. For reservations visit us online or call 512.261.7200

Meat Options: o Grilled Chicken, included o Shrimp, Beef, Tuna or Salmon available for additional charge Dressings: o Caesar o Ranch o Vinaigrette   Lettuce: o Spinach o Mixed Greens o Romaine

SIZZLING FAJITA STATION Every Wednesday at The Hills from 5:30-8:30 p.m. Your choice of all-you-can-eat steak, chicken or shrimp, served sizzling at our Chef-attended station with an assortment of condiments and sides. Includes Flour & Corn tortillas House-made Guacamole and Salsa Sour Cream & Shredded Cheese Spanish Rice Black Beans Queso Chips & Salsa Dessert […]

Meat Options: o Grilled Chicken, included o Shrimp, Beef, Tuna or Salmon available for additional charge Dressings: o Caesar o Ranch o Vinaigrette   Lettuce: o Spinach o Mixed Greens o Romaine

Endless Pastabilities EVERY Thursday Night at Flintrock Falls   If you can build it, we will cook it. Beginning at 5:30 p.m., join us for a Chef-manned Create-Your-Own Pasta Station, featuring a selection of pastas, including select scratch-made pastas, sauces and ingredients hand picked by YOU! The pasta station is accompanied by an assortment of salads, […]

Meat Options: o Grilled Chicken, included o Shrimp, Beef, Tuna or Salmon available for additional charge Dressings: o Caesar o Ranch o Vinaigrette   Lettuce: o Spinach o Mixed Greens o Romaine

EVERY Friday Night at Flintrock Falls Have your perfect cut of Prime Rib, Filet Mignon or both carved right in front of you. Complete your meal with the included salad, baked potato bar and veggies. Prime Rib: 8 oz. $31; 10 oz. $35; 12 oz. $39;  Filet: 5 oz. $38 Reservations are recommended, 512.261.7200. *O.N.E. applies.

Meat Options: o Grilled Chicken, included o Shrimp, Beef, Tuna or Salmon available for additional charge Dressings: o Caesar o Ranch o Vinaigrette   Lettuce: o Spinach o Mixed Greens o Romaine

Sunset Dining 4:30 - 6 p.m. Tuesdays in Creekside at The Hills Pick a three-course meal for $15 ($7.50 O.N.E.). For more information, call the Club at 512.261.7200 *Some restrictions apply. Call ClubLine for details. © ClubCorp USA, Inc. All rights reserved.